Starbucks reserve vietnam da lat comes back to vietnamese stores

HANOI – Vietnam’s Da Lat coffee is bachồng in Starbucks stores globally following a year of disruption. Designated as a Starbucks Reserve sầu Coffee in 2015, Da Lat coffee was sold by Starbucks for the first time in January năm 2016.

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Starbucks Reserve sầu coffees are rare, small-lot coffees selected by the company’s experts & roasted in Seattle.



Due khổng lồ its limited quantity, Đà Lạt coffee was supplied only for a short time. It stopped selling early last year when the năm 2016 coffee crop did not meet the Starbucks’ unique standards.

D. Major Cohen, Starbucks Coffee Ambassador, said that this year beans are much tastier than the previous crop with more flavours.

Refreshing acidity

Da Lat is an Arabica coffee known to lớn have sầu a bright refreshing acidity, that brings out the flavours of kola nut, toffee and vanilla. It cost US$50 per small bag last year.

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C.A.F.E

With the ayên ổn of ensuring the supply of the finest coffee, Starbucks only purchases coffee beans from farmers và suppliers who persize the C.A.F.E (Coffee & Farmer Equity).

Practices, which are used to evaluate the quality, economics, social và environmental aspects of coffee production, Major added.

He also said that Starbucks is committed to selecting one coffee origin from the coffee-growing countries such as đất nước hình chữ S, India or Indonesia, to sell in their stores globally.

Xem thêm: Quy Định Của Pháp Luật Về Chia Tài Sản Chung Của Vợ Chồng Khi Tranh Chấp Ly Hôn


SOURCEVietn Nam news
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